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6072 rows

Journal Article
Haddad, B. , Kiefer, J. , Brahim, H. , Belarbi, E. , Villemin, D. , Bresson, S. , Abbas, O. , Rahmouni, M. , Paolone, A. & Palumbo, O. (2018). Effects of C(2) methylation on thermal behavior and interionic interactions in imidazolium-based ionic liquids with highly symmetric anions. Applied Sciences, 1043:
Journal Article
Lambert, A. , Bougrioua, F. , Abbas, O. , Courty, M. , El Marssi, M. , Faivre, V. & Bresson, S. (2018). Temperature dependent Raman and X-ray diffraction studies of anhydrous milk fat. Food Chemistry, 267: 187-195.
Journal Article
Ahmed, A. , Chaker, Y. , Belarbi, E.H. , Abbas, O. , Chotard, J.N. , Abassi, H.B. , Van Nhien, A.N. , El Hadri, M. & Bresson, S. (2018). XDR and ATR/FTIR investigations of various montmorillonite clays modified by monocationic and dicationic imidazolium ionic liquids. Journal of Molecular Structure, 1173: 653-664.
Journal Article
Eliaerts, J. , Meert, N. , Van Durme, F. , Samyn, N. , De Wael, K. & Dardenne, P. (2018). Pratical tool for sampling and fast analysis of large cocaine seizures. Drug Testing and Analysis, 10: 1039-1042.
Thesis
Libotte, E. (2018). Evaluation des performances de plusieurs spectromètres proche infrarouge dit "portables" pour le développement de modèles chimiométriques appliqués à l'étude de la composition des plats préparés. TFE,
Poster
Veys, P. & Baeten, V. (2018). Method for the isolation of processed animal proteins from insects in feed and their identification by microscopy. Poster in: FEED 2018, Bergen-NORWAY, 25-26 October 2018.
Magazine Article
Baeten, V. (2018). L'innovation technologique au service de la qualité et de l'authentification des productions agricoles et alimentaires CRA-W INFO Eté 2018 57, 3.
Journal Article
Ben Abdallah, F. , Philippe, W. & Goffart, J.-. (2018). Comparison of optical indicators for potato crop nitrogen status assessment including novel approaches based on leaf fluorescence and flavonoid content. Journal of Plant Nutrition, Volume 41: ( Issue 20),
Journal Article
Focant, M. , Archambeau, Q. , Dang Van, Q.C. & Larondelle, Y. (2018). The use of oak tannins and hops in addition to linseed to improve the sustainability of milk production in dairy cows. Journal Dairy Science, 102: 1144-1159.

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