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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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Title (A-Z)
Title (Z-A)
Journal Article
Druart, P. (1984).
Recherche de variants somaclonaux chez les arbres fruitiers et les applications au cerisier.
Parasitica,
40:
(2-3), 107-113.
Journal Article
Druart, P. , Paques, M. & Boxus, P. (1984).
Morphologie anormale semblable aux symptômes de vitrification rencontrés au cours de la micropropagation de P. glandulosa Thurn. var. Sinensis. Influence de l'A.V.G., de l'A.I.B.A. et de l'AgNO3.
Archives internationales de Physiologie et de Biochimie,
92:
(1), 22-23.
Journal Article
Gilles, G. , Druart, P. & Kummert, J. (1984).
Techniques d'assainissement viral appliqués à quatre espèces fruitières: influence sur le comportement pomologique.
Parasitica,
40:
(2-3), 157-163.
Journal Article
Misson, J.P. & Giot-Wirgot, P. (1984).
Rajeunissement d'un clone de Thuya en vue de sa multiplication végétative.
A.F.O.C.E.L. Ann. Rech. Sylv.
169-173.
Journal Article
Paques, M. , Druart, P. & Boxus, P. (1984).
Induction de troubles morphologiques et physiologiques communément appelés vitrification en culture de tissus d'arbres fruitiers.
Archives Intern. de Physiologie et de Biochimie,
92:
(1), 20-21.
Journal Article
Nys, L. (1984).
Une nouvelle pomme de terre "primeur" : Judith.
C.R.A. Gembloux,
1 - 14.
Journal Article
Oger, R. (1984).
Observations climatologiques de l'année 1984.
Bull. Rech. Agron., Gembloux,
19:
(3-4), 285-294.
Magazine Article
Guldentops, R. , Nuyts, J. , Ledent, J. & Oger, R. (1984). Esquisse de synthèse des résultats des essais variétaux "maïs" du Ministère de l'Agriculture (1981-1982-1983) et comparaison avec les résultats des essais de l'ONDAH et du C.I.P.F.
Rev. Agric.
37
, (5), 1097-1115.
Thesis
Poncelet, A. (1984).
Dosage de la matière grasse dans les graines de colza par spectrométrie de réflexion dans l'infrarouge proche.
Gembloux - Belgique, Faculté des Sciences Agronomiques de l'Etat,
6072 results
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