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Protection, control products and residues Unit
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Journal Article
Ahmed, A. , Ahmed, W.A.A. , Moumene, T. , Belarbi, E.H. , Baeten, V. & Bresson, S. (2025).
HTS/FTIR investigations in the spectral range 4000–600 cm-1 and BET method of specific surface area of various montmorillonite clays modified by monocationic and dicationic imidazolium ionic liquids.
Chemical Physics,
598:
112844.
Audiovisual Material
Loriers, A. (2025).
Point d'attention dans l'utilisation des calculateurs carbone pour la rémunération.
Lecture in: Séminaire C farming, jour 2, Strée, Belgique, 13-juin-25.
Audiovisual Material
Loriers, A. (2025).
Le Bilan Carbone d'une exploitation agricole de la théorie à la pratique: l'outil DECiDE.
Lecture in: L'enjeu du carbone dans le secteur agricole, Ath, Belgique, 23-sept-25.
Journal Article
Pissard, A. , Baeten, V. , Arnould, Q. , Rogez, H. & Stevens, F. (2025).
Characterization and Discrimination of Pure Standards of Phenolic Compounds Using FTIR Spectroscopy in the Terahertz Range.
Foods,
14:
3737.
Audiovisual Material
Fernández Pierna, J.A. , Deryck, A. , Stevens, A. , Vincke, D. , Demoitié, C. , Vermeulen, P. , Arnould, Q. , Delhotte, D. , Kayoka, N. & Baeten, V. (2025).
Preprocessing methods and Applications of Vibrational Spectroscopy and Chemometrics in the Agro-Food Sector.
Lecture in: UCL, Louvain-la-Neuve, Belgium, 12 May.
Audiovisual Material
Fernández Pierna, J.A. , Deryck, A. , Stevens, F. , Vincke, D. , Demoitié, C. , Vermeulen, P. , Arnould, Q. , Delhotte, D. , Kayoka, N. & Baeten, V. (2025).
Applications of Vibrational Spectroscopy and Chemometrics in the Agro-Food Sector.
Lecture in: University of Navarra, Pamplona, Spain,
Journal Article
Torres-Cobos, B. , Tres, A. , Vichi, S. , Guardiola, F. , Rovira, M. , Romero, A. , Baeten, V. & Fernández Pierna, J.A. (2025).
Comparative analysis of spectroscopic methods for rapid authentication of hazelnut cultivar and origin.
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy,
326:
125367.
Journal Article
Fearn, T. , Beleites, C. , Fernández Pierna, J.A. , Baeten, V. , Lagerholm, M. , Roger, J.M. & Koidis, A. (2025).
Multivariate calibration of non-destructive spectral sensors with a particular focus on food applications: Validation issues and guidelines.
Trends in Analytical Chemistry,
192:
118410.
Audiovisual Material
Fernández Pierna, J.A. & Deryck, A. (2025).
Applications of Vibrational Spectroscopy and Chemometrics in the Agro-Food Sector.
Lecture in: Workshop Stellenbosch, Stellenbosch, South Africa, 11 December.
6072 results
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