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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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192 rows
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Book Section
Bultreys, A. , Gheysen, I. & Planchon, V. (2008). Characterization of Pseudomonas syringae strains isolated from diseased horse-chestnut trees in Belgium. In:
Pseudomonas syringae pathovars and related pathogens - Identification, epidemiology and genomics,
Springer Science, 283-293.
Book Section
Karoui, R. , Fernández Pierna, J.A. & Dufour, E. (2008). Spectrometric Technique: Mid-infrared (MIR) and Fourier Transform Mid-infrared (FT-MIR) Spectroscopies In:
Modern Techniques for Food Authentication,
Da-Wen Sun. Dublin - United Kingdom, Elsevier, 27-64.
Book Section
Manley, M. , Downey, G. & Baeten, V. (2008). Spectrometric Technique: Near-infrared (NIR) Spectroscopy In:
Modern Techniques for Food Authentication,
Da-Wen Sun. Dublin - United Kingdom, Elsevier, 65-115.
Book Section
Baeten, V. , Manley, M. , Fernández Pierna, J.A. , Downey, G. & Dardenne, P. (2008). Spectrometric Technique: Fourier Transform Near-infrared (FT-NIR) Spectroscopy In:
Modern Techniques for Food Authentication,
Da-Wen Sun. Dublin - United Kingdom, Elsevier, 117-147.
Book Section
Escarnot, E. (2007). Evalution rapide de la durabilité de la résistance du froment d'hiver aux rouilles In:
Céréales,
Livre blanc. 25-28.
Book Section
Bultreys, A. (2007). Siderotyping, a tool to characterize, classify and identify fluorescent pseudomonads In:
Microbial Siderophores, Soil Biology,
A. Varma and S. B. Chincholkar (Eds.). Springer-Verlag Berlin Heidelberg.
12,
67-90.
Book Section
Bultreys, A. & Gheysen, I. (2007). Development of rapid techniques of identification of Pseudomonas syringae isolates from cherry and plum, and their use in determining the diversity and virulence of Walloon strains In:
Cost Action 873, StoneFruitNutHealth - Diagnostic and monitoring of bacterial diseases of stone fruits and nuts,
C. Manceau et al. (eds). Angers, France, 12.
Book Section
Baeten, V. , Dardenne, P. & Fernández Pierna, J.A. (2007). Hyperspectral imaging techniques: an attractive solution for the analysis of biological and agricultural materials. In:
Techniques and Applications of Hyperspectral Image Analysis,
Hans F. Grahn & Paul Geladi Editors. 289-311.
Book Section
Bragard, C. , Doucet, D. , Dieryck, B. & Delfosse, P. (2006). Pecluviruses In:
Characterization, Diagnosis & management of plant viruses. Vol. 3 : Vegetable and Pulse Crops,
Rao G., Lava-Kumar P. and R.J. Holguin-Pena. Studium Press,
3,
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