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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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1825 rows
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Journal Article
Philippe, F. , Canart, B. , Laitat, M. , Wavreille, J. , Vandenheede, M. , Bartiaux-Thill, N. , Nicks, B. & Cabaraux, J. (2009).
Gaseous emissions from group-housed gestating sows kept on deep litter and offered an ad libitum high-fibre diet.
Agriculture, Ecosystems and Environment,
132:
66-73.
Journal Article
Decruyenaere, V. , Lecomte, P. , Demarquilly, C. , Aufrere, J. , Dardenne, P. , Stilmant, D. & Buldgen, A. (2009).
Evaluation of green forage intake and digestibility in ruminants using near infrared reflectance spectroscopy (NIRS) : Developing a global calibration.
Anim. Feed Sci. and Techn.
148:
138-156.
Journal Article
Decruyenaere, V. , Buldgen, A. & Stilmant, D. (2009).
Factors affecting intake by grazing ruminants and related quantification methods : a review.
Biotechnol. Agron. Soc. Environ.
13:
(4), 559-573.
Journal Article
Bindelle, J. , Buldgen, A. , Delacollette, M. , Wavreille, J. , Agneessens, R. , Destain, J. & Leterme, P. (2009).
Influence of source and concentrations of dietary fiber on in vivo nitrogen excretion pathways in pigs as reflected by in vitro fermentation and nitrogen incorporation by fecal bacteria.
J. Anim. Sci.
87:
(2), 583-593.
Journal Article
Prado, M. , Fumière, O. , Boix, A. , Marien, A. , Berben, G. & Von Holst, C. (2009).
Novel approach for interlaboratory transfer of real-time PCR methods: detecting bovine meat and bone meal in feed.
Analytical and Bioanalytical Chemistry,
394:
1423-1431.
Journal Article
Ninane, V. , Mukandayambaje, R. & Berben, G. (2009).
Probiotiques, aliments fonctionnels et kéfir : le point sur la situation réglementaire en Belgique et sur les avancées scientifiques en matière d'évaluation des effets de santé du kéfir.
Biotechnologie Agronomie Société et Environnement,
13:
(3), 459-466.
Journal Article
Hamels, S. , Glouden, T. , Gillard, K. , Debode, F. , Foti, N. , Sneyers, M. , Esteve Nuez, T. , Pla, M. , Berben, G. , Moens, W. , Bertheau, Y. , Audéon, C. , Van Den Eede, G. & Remacle, J. (2009).
A PCR-Microarray method for the Screening of Genetically Modified Organisms.
European Food Research and Technology Journal,
228:
1438-2377.
Journal Article
Debode, F. , Marien, A. , Janssen, E. & Berben, G. (2009).
Use of Multiplex Valibrants in GMO detection and limit of their use for quantitative purposes due to competition effects.
Analytical and Bioanalysis Chemistry,
soumis:
Journal Article
Debode, F. (2009).
Les OGM non-autorisés à la loupe.
22:
1825 results
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