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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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1825 rows
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Title (Z-A)
Journal Article
Delmotte, C. , Rondia, P. , Raes, K. , Dehareng, F. & Decruyenaere, V. (2005).
Omega 3 and CLA naturally enhanced levels of animal products: Effects of grass and linseed supplementation on the fatty acid composition of lamb meat and sheep milk.
Options Méditerranéennes,
74:
(Series A), 41-48.
Journal Article
Deprez, B. , Stilmant, D. , Clément, C. , Descamps, C. & Peeters, A. (2005).
Prediction of red clover content in mixed swards by near-infrared reflectance spectroscopy.
Silage production and utilisation,
280.
Journal Article
Dupuis, B. (2005).
Pommes de terre: mieux comprendre le développement des bactéries pectinolytiques.
CRA-W Info,
8:
3.
Journal Article
Hennart, S. , Stilmant, D. , Lambert, R. & Vandenberghe, C. (2005).
Accuracy of the nitrate sampling scheme, proposed in Walloon area, for grazed grasslands.
Proceedings of the 14th N Workshop. Maastricht, the Netherlands,
300-302.
Journal Article
Jamar, D. , Decruyenaere, V. , Seutin, Y. , Stilmant, D. , Perriaux, L. & Stassart, P. (2005).
Management of gastro-intestinal parasite pressure, under grazing in organic farms : development of a decision support system through the mobilisation of a participative research process.
XX International Grassland Congress: Offered papers,
821.
Journal Article
Knoden, D. , Stilmant, D. , Herman, J. & Belge, C. (2005).
A comparative study of simple and complex "grass-legume" mixtures implanted with or without cover crop.
Proceedings of the 13 th International Occasional Symposium of the European grassland Federation. Tartu, Estonia,
10:
454-457.
Journal Article
Stassart, P. & Jamar, D. (2005).
Dossier Le naturel et la qualité. Equiper des filières durables ? L'élevage bio en Belgique.
Natures Sciences Sociétés,
13:
413-420.
Journal Article
Stilmant, D. , Decruyenaere, V. , Clément, C. , Dardenne, P. & Grogna, N. (2005).
The use of near infrared reflectance spectroscopy (NIRS) to follow the leaf/stem ratio of legumes during drying.
XX International Grassland Congress: Offered papers,
874.
Journal Article
Stilmant, D. , Jamar, D. & Stassart, P. (2005).
Processus de qualification du produit 'viande bovine' veillant à valoriser les multiples fonctions de l'élevage.
Fourrages Actualités 11ième journée 2005,
24-36.
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