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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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Conference Proceedings
Fernández Pierna, J.A. , Vincke, D. , Baeten, V. , Grelet, C. , Dehareng, F. & Dardenne, P. (2017).
Development of a rapid method for the untargeted detection of contaminants in milk using vibrational spectroscopy and chemometrics: the example of melamine.
M. Suman, E. Maestri, P. Brereton. Proceedings in: Foodintegrity 2017 Conference: Assuring the integrity of the food chain: turning science into solutions, Parma - Italy, 10-11 May 2017, 109.
Conference Proceedings
Vermeulen, P. , Fernández Pierna, J.A. , Suman, M. & Baeten, V. (2017).
Case study for the assessment of near infrared hyperspectral imaging to determine fraudulent adulteration of durum wheat.
M. Suman, E. Maestri, P. Brereton. Proceedings in: Foodintegrity 2017 Conference: Assuring the integrity of the food chain: turning science into solutions, Parma - Italy, 10-11 May 2017, 242.
Conference Proceedings
Pollet C. & Et Al, (2016).
Assessing eight physico-mechanical properties of Douglas-fir according to density, growth rate and cambial age.
Proceedings in: Wood QC: « Modelling Wood Quality, Supply and Value Chain Networks ». Workshop of IUFRO working groups 5.01.04 & 3.02.04, Québec, Canada, June 12th–17th 2016,
Conference Proceedings
Henin J.-M. & Et Al, (2016).
Assessment of the Belgian Visual Strength Grading Standard NBN B 16-520: Douglas-fir lumber as a case study.
Proceedings in: Wood QC: « Modelling Wood Quality, Supply and Value Chain Networks ». Workshop of IUFRO working groups 5.01.04 & 3.02.04, Québec, Canada, June 12th–17th 2016,
Conference Proceedings
Vanwindekens, F. , Gobin, A. & Planchon, V. (2016).
Assessing agroecosystems' vulnerability and risk regarding extreme weather events.
Proceedings in: International Crop Modelling Symposium "Crop Modelling for Agriculture and Food Security under Global Change", Berlin, Germany, 15 -- 17 March 2016, 153-154.
Conference Proceedings
Vanwindekens, F. , Gobin, A. & Planchon, V. (2016).
A new approach for mapping vulnerability of agro-ecosystems based on experts' knowledge.
Proceedings in: Geostatistics for environmental Applications GeoEnv2016, Lisboa, Portugal, 6--8 July 2016, 131.
Conference Proceedings
Froidmont, E. & Larondelle, Y. (2016).
La valorisation des légumineuses ; intérêts en alimentation humaine. Quelle place d'avenir pour les légumineuses en Wallonie ?
Gembloux, 8 novembre 2016,
Conference Proceedings
Dang Van, Q.C. , Focant, M. & Froidmont, E. (2016).
Produire un lait de qualité nutritionnelle améliorée en limitant les émissions de méthane et les rejets d'azote.
Proceedings in: Après-Midi d'étude orgarnisée par le CRA-W et l'UCL sur le thème "L'alimentation de la vache laitière au service du développement durable", Louvain-la-Neuve, 12 octobre 2016,
Conference Proceedings
Vanlierde, A. , Dehareng, F. , Froidmont, E. , Gengler, N. , Soyeurt, H. , Grelet, C. & Dardenne, P. (2016).
A simple method to predict methane emissions based on milk infrared spectra.
Proceedings in: FIL-IDF symposium, Rotterdam The Nederlands, 21.
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