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1999
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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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1999
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Conference Proceedings
Stilmant, D. , Lecomte, P. , Berthier, F. , Oger, R. , Limbourg, P. & Biston, O. (1999).
A dynamic model coupled to remote sensing data to spatially predict the availability of forage and to improve livestock feeding management.
Proceedings in: The Fifth International Symposium "Livestock farming systems, Integrating animal science advances into the seach of sustainability", Posieux, Switzerland, 19-20 August 1999, EAAO Publication, 323-326.
Conference Proceedings
Buffet, D. , Dehem, D. , Wouters, K. , Tychon, B. , Oger, R. & Veroustraete, F. (1999).
Adaptation of the European Crop Growth Monitoring System to the Belgian Conditions.
JRC-SAI (ed.), Proceedings in: MARS Conference : 10 years of demand-driven technical support, B-CGMS Project, Brussels, Belgium, 22-23 April 1999, European Communities - Joint Research Centre - SAI, 8 pp.
Poster
Fumière, O. , Sinnaeve, G. , François, E. & Dardenne, P. (1999).
Authentification of Cut Pieces of Chicken Meat by Near Infrared Spectroscopy.
Poster in: 9th International Conference on Near Infrared Spectroscopy (ICNIRS), Verona - Italy, 13-18/06/1999.
Conference Proceedings
Fumière, O. , Sinnaeve, G. & Dardenne, P. (1999).
L'authentification rapide des poulets de chair sous label.
Proceedings in: Colloque d'information Scientifique: "Méthodes analytiques d'authentification des produits agro-alimentaires", Gembloux - Belgique, 20/10/1999, CRAGx, 45-53.
Poster
Fumière, O. , Sinnaeve, G. & Dardenne, P. (1999).
Authentification de découpes de poulet certifié par spectrométrie dans le proche Infrarouge.
Poster in: 4ème Carrefour des Productions Animales: "Les démarches de qualité en production de viandes: Pourquoi? Pour qui? Gembloux - Belgique, 27/01/1999.
Conference Proceedings
Fumière, O. , Romnee, J. , Berben, G. , Piraux, F. & François, E. (1999).
Développement de systèmes pour le contrôle de l'authenticité de viandes de poulet certifiées.
Proceedings in: 4ème Carrefour des Productions Animales: "Les démarches de qualité en production de viandes: Pourquoi? Pour qui? Gembloux - Belgique, 27/01/1999, FUSAGx - CRAGx, 29-30.
Conference Proceedings
Fumière, O. , Berben, G. , Sinnaeve, G. & Dardenne, P. (1999).
L'authentification des poulets sous label.
Proceedings in: Traçabilité: un moyen de garantir la qualité des viandes et produits de viande. Gembloux - Belgique, 24/01/1999, Belgian Association for Meat Science and Technology, 72-86.
Conference Proceedings
Berben, G. , Marlier, F. , Janssen, E. , Fumière, O. & François, E. (1999).
L'utilisation de techniques de biologie moléculaire pour déterminer l'origine génétique des produits.
Proceedings in: 4ème Carrefour des Productions Animales: "Les démarches de qualité en production de viandes: Pourquoi? Pour qui? Gembloux - Belgique, 27/01/1999, FUSAGx - CRAGx, 5-6.
Conference Proceedings
Berben, G. , Janssen, E. & François, E. (1999).
Use of PCR for detection of GMO-derived food and feed products.
Proceedings in: 9th European Congress on Biotechnology, Bruxelles, 11-15/07/1999, 1 p.
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