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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
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Crops and forest health Unit
Agriculture, territory and technologies integration Unit
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2002
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Thesis
Ninane, V. (2002).
Le kéfir : procédés de fabrication et caractérisation du consortium de micro-organismes.
Gembloux - Belgique, FUSAGx, 54.
Conference Proceedings
Dubois, M. , Fumière, O. , Von Holst, C. , Brambilla, G. & Berben, G. (2002).
Meat and bone meal detection in feed by search of specific animal DNA segments.
Proceedings in: 181ème réunion de la Soc. Belg. Biochim. Biol. Mol. KUL, Heverlee-Leuven - Belgique, 04/05/2002,
Conference Proceedings
Debode, F. & Berben, G. (2002).
Thermal degradation of DNA does not affct quantification by real-time PCR of GMO level in agro-food products.
Proceedings in: 4ème session plénière de l'ENGL (European Network of GMA laboratories), Ispra - Italy, 30/04/2002,
Poster
Debode, F. & Berben, G. (2002).
Quantitation of GMO-level in agrofood products by real-time PCR may be considered independent of thermal degradation.
Poster in: 181ème réunion de la Soc. Belg. Biochim. Biol. Mol. KUL, Heverlee-Leuven - Belgique, 04/05/2002.
Poster
Debode, F. & Berben, G. (2002).
Quantitation of GMO levels by real-time PCR is largely independent of physical damaging performed on extracted DNA.
Poster in: ICC/IRTAC Cereal Conference 2002, Paris, 09-11/10/2002.
Conference Proceedings
Debode, F. (2002).
Detection and quantification of GMOs by real time PCR.
Proceedings in: Applied Biosystems Seminar Series - Advancing Genomics 2002, Bruxelles, 26/11/2002,
Conference Proceedings
Berben, G. (2002).
Etiquetter oui, mais peut-on détecter les OGM?
CRA et FUSAGx. Proceedings in: Journée OGM-Communes, Gembloux - Belgique, 06/11/2002,
Conference Proceedings
Berben, G. (2002).
Analysis of feedingstuffs by PCR.
Proceedings in: Rendering Processes and the Detection of Meat and Bone Meal in Animal Feed, Ispra - Italy, 04/03/2002,
Thesis
Koffi, B. (2002).
Determination de la teneur en protéine dans le residu NDF de plantes fourrageres par spectrometrie dans le proche infrarouge (SPIR).
Gembloux - Belgique, Faculté universitaire des sciences agronomiques de Gembloux, pour le diplome d'études approfondies en sciences agronomique et ingénierie biologique, 1-74.
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