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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
Biological engineering Unit
Crops and forest health Unit
Agriculture, territory and technologies integration Unit
Animal production Unit
Crop production Unit
Knowledge and valorization of agricultural products Department
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1445 rows
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Conference Proceedings
Grelet, C. , Fernández Pierna, J.A. , Dardenne, P. , Massart, X.. & Dehareng, F. (2016).
Application of a standardisation procedure on an international network of MIR instruments for milk analysis.
Proceedings in: Chimiométrie 2016, Namur, Belgium, 17-20 Januray 2016, 109.
Conference Proceedings
Vincke, D. , Miller, R. , Stassart, E. , Otte, M. , Dardenne, P. , Collins, M. , Wilkinson, K. , Stewart, J. , Mauro, S. , Kayoka, N. , Baeten, V. & Fernández Pierna, J.A. (2016).
Sorting of archaeological material using NIR hyperspectral imaging and chemometrics.
Proceedings in: Chimiométrie 2016, Namur, Belgium, 17-20 Januray 2016, 161.
Conference Proceedings
Abbas, O. , Fernández Pierna, J.A. , Baeten, V. & Dardenne, P. (2016).
Food ageing monitoring through the use of vibrational spectroscopy and principal component analysis.
Proceedings in: Chimiométrie 2016, Namur, Belgium, 17-20 January 2016, 158.
Journal Article
Fernández Pierna, J.A. , Vincke, D. , Baeten, V. , Grelet, C. , Dehareng, F. & Dardenne, P. (2016).
Use of a multivariate moving window PCA for the untargeted detection of contaminants in agro-food products, as exemplified by the detection of melamine levels in milk using vibrational spectroscopy.
Chemometrics and Intelligent Laboratory Systems,
152:
157-162.
Conference Proceedings
Vermeulen, P. , Flemal, P. , Pigeon, O. , De Vos, P. , Fernndez Pierna, J.A. , Dardenne, P. & Baeten, V. (2016).
Evaluation of pesticide coating efficiency on cereal seeds by combining NIR hyperspectral imaging and chemometrics.
Proceedings in: Chimiométrie 2016, Namur, Belgium, 17-20 January 2016, 140-141.
Journal Article
Baeten, V. , Fernndez Pierna, J.A. , Lecler, B. , Abbas, O. , Vincke, D. , Minet, O. , Vermeulen, P. & Dardenne, P. (2016).
Near infrared spectroscopy for food and feed: a mature technique.
NIR News,
27:
(1), 4-6.
Journal Article
De Jong, J. , Lopez, P. , Mol, H. , Baeten, V. , Fernández Pierna, J.A. , Vermeulen, P. , Vincent, U. , Boix, A. , Von Holst, C. , Tomaniova, M. , Hajslova, J. , Yang, Z. , Han, L. , Macdonald, S. , Haughey, S.A. & Elliott, C.T. (2016).
Analytical strategies for the early quality and safety assurance in the global feed chain.
Trends in Analytical Chemistry,
76:
203-215.
Journal Article
Pissard, A.. , Lateur, M.. , Baeten, V. , Magein, H. , Dupont, P. , Tabart, J. , Pincemail, J. & Kevers, C. (2016).
Determination of total phenolic compound content and antioxidant activity in cherry species and cultivars.
Journal of berry research,
6:
(1), 81-91.
Conference Proceedings
Godin, B. , Agneessens, R. , Delcarte, J. & Dardenne, P. (2015).
Prediction of chemical characteristics of fibrous plant biomasses by their near infrared spectrum: comparing local versus partial least square models and cross-validation versus independent validations.
Proceedings in: Chimiométrie XVI, 19-21 janvier 2015, Geneva, Switzerland,
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