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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
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2016
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Conference Proceedings
Pigeon, O. (2016).
WHO specifications for pesticides.
Proceedings in: Training Class on Development of FAO/WHO Specifications and CIPAC methods, Zhuhai City, China, 7-9 December 2016,
Conference Proceedings
Pigeon, O. (2016).
Evaluation of analysis and physico-chemical aspects of the pesticide registration dossier in the European Union.
Proceedings in: FAO, Working Group on evaluation of physico-chemical aspects, Rome, 5-7 September 2016,
Journal Article
Gunasekaran, K. , S. sahu, S. , Vijayakumar, T. , S. yadav, R. , Subramanian, S. , Pigeon, O. & Jambulingam, P. (2016).
An experimental hut evaluation of Olyset Plus, a long-lasting insecticidal net treated with a mixture of permethrin and piperonyl butoxide, against Anopheles fluviatilis in Odisha State, India.
Malaria Journal 2016,
15:375:
Conference Proceedings
Frippiat, C. , Nott, K. , Burlion, N. , Carbonnelle, P. , Chalon, C. , Detaille, R. , Delvaux, A. , Galloy, A. , Marneffe, Y. , Nix, P. , Pigeon, O. , Ronkart, S. , Rousseau, G. , Delloye, F. & Brahy, V. (2016).
Perturbateurs endocriniens dans les eaux wallonnes : mise au point des méthodes et premier screening.
Proceedings in: Les polluants émergents, de nouveaux défis pour la gestion des eaux souterraines, Orléans, France, 19-20 mai 2016,
Conference Proceedings
Vermeulen, P. , Flémal, P. , Pigeon, O. , Fernández Pierna, J.A. , Dardenne, P. & Baeten, V. (2016).
Assessment of pesticide coating on cereal seeds by near infrared hyperspectral imaging.
Proceedings in: IASIM conference, July 03-06, 2016,
Poster
Rasinger, J. , Marbaix, H. , Dieu, M. , Fumière, O. , Mauro, S. , Palmblad, M. , Raes, M. & Berntssen, M. (2016).
Proteomics approaches for species and tissues specific differentiation of processed animal proteins in aquafeeds.
Poster in: Feed 2016 – 5th International Feed Conference : Present and Future Challenges, Geel; Belgium,
Thesis
(2016).
Analyses peptidomiques pour la détection et l'identification des composants protéiques d'origine animale dans l'alimentation des animaux de rente.
UNamur,
Journal Article
Huet, A. , Charlier, C. , Deckers, E. , Marbaix, H. , Raes, M. , Mauro, S. , Delahaut, P. & Gillard, N. (2016).
Peptidomic approach to developing ELISAs for the determination of bovine and porcine processed animal proteins in feed for farmed animals.
J. Agric. Food Chem,
64:
(47), 9099–9106.
Magazine Article
Baeten, V. & Froidmont, E. (2016). L'alimentation bovine pour une meilleure fertilité des troupeaux
CRA-W info
Hiver 2016
,
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