What are you looking for?
Proteomics for food and feed authentication in the circular food chain
Varunjikar, M.S. , Lie, K.K. , Lundebye, A.K. , Belghit, I. , Ornsrud, R. , Berntssen, M.G.H. , Lecrenier, M.C. , Oveland, E. , Palmblad, N.M & Rasinger, J.D. (2024). Proteomics...
Effect of undersown crops and strip tillage at reducing sediment and pesticide surface losses in maize crops
Clément, T. , Degré, A. , Manssens, G. , Foucart, G. , Blondel, A. , Pigeon, O. , Huyghebaert, B. & Bielders, C. (2024). Effect of undersown crops and strip tillage at reducing...
Apport de la spectroscopie et de l'imagerie pour le phénotypage des productions végétales: Activités de phénotypage au CRA-W
Vermeulen, P. (2024). Apport de la spectroscopie et de l'imagerie pour le phénotypage des productions végétales: Activités de phénotypage au CRA-W. Lecture in: L'apport de la spectroscopie...
Rapid screening of tuna samples for food safety issues related to histamine content using Fourier-transform mid-infrared (FT-MIR) and chemometrics.
Sanchez-Parra, M. , Fernández Pierna, J.A. , Baeten, V. , Munoz-Redondo, J.M. , Ordonez-Diaz, J.L. & Moreno-Rojas, J.M. (2024). Rapid screening of tuna samples for food safety...
Use of RGB image analysis in the lab and different tools developed to detect fusarium head blight symptoms in wheat in the lab and in the field
Vermeulen, P. , Henriet, F. , Jacquemin, G. , Dandrifosse, S. , Rousseau, D. , Garbouge, H. & Cadot, V. (2024). Use of RGB image analysis in the lab and different tools developed...
PRIOR’eau, a Tool for Spatializing the Detection of Plant Protection Products in Walloon Water Resources for Prevention Purposes
Bergiers, G. , Durenne, B. , Weickmans, B. & Huyghebaert, B. (2024). PRIOR’eau, a Tool for Spatializing the Detection of Plant Protection Products in Walloon Water Resources for...
Humic substances increase tomato tolerance to osmotic stress while modulating vertically-transmitted endophytic bacterial communities
Lengrand, S. , Dubois, B. , Pesenti, L. , Debode, F. & Legreve, A. (2024). Humic substances increase tomato tolerance to osmotic stress while modulating vertically-transmitted...
Outils innovants pour le phénotypage des cultures
Joissains,M. , Vincke, D. , Demoitié, C. , Janssens, E. , Jonard, C. , Leclère,L. , Limbourg, Q. , Jacquemin, G. , Eylenbosch, D. & Vermeulen, P. (2024). Outils innovants pour...
Portraying agroecological initiatives to support transformative change
Cassart, P. , Froidmont, E. , Stilmant, D. , Anina, Frei. , Walter Rossing. , Bertrand, D. , Jereon Groot. & Swartebroeckx, A. (2024). Portraying agroecological initiatives to...