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GeoTraceAgri
GeoTraceAgri Geographical Traceability in Agriculture
Caractérisation des facteurs influençant la structure de l’amidon et ses conséquences sur la valorisation du froment indigène
Characterization of the factors influencing the strach structure and this consequences on the indigenous wheat valorization
VETAB
VETAB project - Valorisation of the transnational experience in organic farming : concerted actions for diffusion, experimentation et development
Analyse des lipides par chromatographie gazeuse
Lipid analysis with gas chromatography
Des protéines aux acides aminés by-pass
Froidmont, E. (2002). Des protéines aux acides aminés by-pass Les Elevages Belges (Elinfo) 10, 12-13.
Determination of the methionine requirement of finishing double-muscled Belgian Blue bull with a three-step method
Froidmont, E. , Beckers, Y. & Théwis, A. (2002). Determination of the methionine requirement of finishing double-muscled Belgian Blue bull with a three-step method. Can. J. Anim....
Effects of extruded linseed supplementation on the milk fatty acids pattern of dairy ewes
Rondia, P. , Larondelle, Y. , Delmotte, C. , Dehareng, F. , Fabry, J. , Laloux, J. , Derycke, X. & Bartiaux-Thill, N. (2002). Effects of extruded linseed supplementation on the...
Immature wheat silage: an alternative to maize silage for dairy cows.
Froidmont, E. , Bartiaux-Thill, N. , Decruyenaere, V. & Fabry, J. (2002). Immature wheat silage: an alternative to maize silage for dairy cows. Proceedings in: Journées EGF - Multi-function...
Influence de la composition de la ration sur la qualité des matières grasses du lait de brebis
Rondia, P. , Larondelle, Y. , Delmotte, C. , Fabry, J. , Derycke, X. & Bartiaux-Thill, N. (2002). Influence de la composition de la ration sur la qualité des matières grasses du...