The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs


  • Bindelle, J. , Buldgen, A. , Wavreille, J. , Agneesens, R. , Destain, J. , Wathelet, B. & Leterme, P. (2007). The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs. Animal, 1: (8), 1126-1133.
Type Journal Article
Year 2007
Title The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs
Journal Animal
Label 290
Recnumber 337
Volume 1
Issue 8
Pages 1126-1133
Endnote Keywords dietary fibre,|in vitro fermentation,|nitrogen excretion,|pigs,|
Fichier
Authors Bindelle, J., Buldgen, A., Wavreille, J., Agneesens, R., Destain, J., Wathelet, B., Leterme, P.