The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs
- Bindelle, J. , Buldgen, A. , Wavreille, J. , Agneesens, R. , Destain, J. , Wathelet, B. & Leterme, P. (2007). The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs. Animal, 1: (8), 1126-1133.
Type | Journal Article |
Year | 2007 |
Title | The source of fermentable carbohydrates influences the in vitro protei synthesis by colonic bacteria isolated from pigs |
Journal | Animal |
Label | 290 |
Recnumber | 337 |
Volume | 1 |
Issue | 8 |
Pages | 1126-1133 |
Endnote Keywords | dietary fibre,|in vitro fermentation,|nitrogen excretion,|pigs,| |
Fichier | |
Authors | Bindelle, J., Buldgen, A., Wavreille, J., Agneesens, R., Destain, J., Wathelet, B., Leterme, P. |