Virgin olive oil authentification by fourier transform raman spectroscopy
- Baeten, V. (1997). Virgin olive oil authentification by fourier transform raman spectroscopy. Louvain-La-Neuve - Belgique, Université Catholique de Louvain, Thesis,
Type | Thesis |
Year | 1997 |
Title | Virgin olive oil authentification by fourier transform raman spectroscopy |
Academic Department | Faculté des Sciences Agronomiques Unité de Biochimie de la Nutrition |
City | Louvain-La-Neuve - Belgique |
University | Université Catholique de Louvain |
Label | U15-1195 |
Recnumber | 14 |
Thesis type | Thesis |
Fichier | |
Authors | Baeten, V. |