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Monitoring biomass, polyssacharides, glucose and lactate in an industrial Streptococcus pneumoniae fermentation using Near Infrared Spectroscopy


  • Panhalleux, V. , Sinnaeve, G. , Dardenne, P. , Lizen, E. , Jacques, P. & Thonart, P. (1999). Monitoring biomass, polyssacharides, glucose and lactate in an industrial Streptococcus pneumoniae fermentation using Near Infrared Spectroscopy. Poster in: 9th European Congress on Biotechnology, Bruxelles, 11-15/07/1999.
Type Poster
Year 1999
Title Monitoring biomass, polyssacharides, glucose and lactate in an industrial Streptococcus pneumoniae fermentation using Near Infrared Spectroscopy
Event name 9th European Congress on Biotechnology
Event location Bruxelles
Label U14-410
Recnumber 471
Event date 11-15/07/1999
Type of poster conférence
Author address Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be
File 1572436767410-sinnaeve-1999.jpg
Caption 410-sinnaeve-1999.ppt
Authors Panhalleux, V. , Sinnaeve, G. , Dardenne, P. , Lizen, E. , Jacques, P. & Thonart, P.