Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift
- Lecomte, P. , Dardenne, P. & Agneessens, R. (1992). Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift Revue de l'Agriculture 45, (1), 77-82.
| Type | Magazine Article |
| Year | 1992 |
| Title | Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift |
| Magazine | Revue de l'Agriculture |
| Label | U14-271 |
| Recnumber | 409 |
| Volume | 45 |
| Issue Number | 1 |
| Pages | 77-82 |
| Issue Date | January-February 1992 |
| Author address | Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be |
| Fichier | |
| Authors | Lecomte, P., Dardenne, P., Agneessens, R. |
