Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift
- Lecomte, P. , Dardenne, P. & Agneessens, R. (1992). Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift Revue de l'Agriculture 45, (1), 77-82.
Type | Magazine Article |
Year | 1992 |
Title | Prediction of the organic matter digestibility of green fodder using enzymatic and near infrared spectroscopic methods. Landbouwtijdschrift |
Magazine | Revue de l'Agriculture |
Label | U14-271 |
Recnumber | 409 |
Volume | 45 |
Issue Number | 1 |
Pages | 77-82 |
Issue Date | January-February 1992 |
Author address | Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be |
Fichier | |
Authors | Lecomte, P., Dardenne, P., Agneessens, R. |