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Protection, control products and residues Unit
Quality and authentication of agricultural products Unit
Valorization of agricultural products, biomass and wood Unit
Biodiversity and plant and forest improvement Unit
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Crops and forest health Unit
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Title (Z-A)
Thesis
Beressy, T. (1997).
Couplage de la chromatographie à la spectrométrie Raman : étude du Béta-carotène".
Louvain-La-Neuve - Belgique, Université Catholique de Louvain, TFE,
Thesis
De Keuleneer, X. (1997).
Initiation aux techniques modernes d'analyse de la qualité des fourrages, La spectrométrie dans le proche infrarouge.
Bruxelles, Université Libre de Bruxelles,
Conference Proceedings
Dardenne, P. , Sinnaeve, G. , Lecomte, P. , Agneessens, R. & Biston, R. (1997).
Applications de la spectrométrie dans le proche infrarouge(SPIR) à l'analyse des produits agricoles et agro-alimentaires.
Proceedings in: Journée d'étude développements modernes de l'analyse chimique, 17/12/1997,
Conference Proceedings
Moons, E. , Dardenne, P. , Dubois, A. & Sindic, M. (1997).
Non destructive visible and NIR spectroscopy for the determination on internal quality in apple.
Proceedings in: Sensors for non destructuve testing, measuring the quality of fresh fruit and vegetables, Orlando - USA, 13-23/02/1997, 122-132.
Conference Proceedings
Lecomte, P. , Decruyenaere, V. , Limbourg, P. & Dardenne, P. (1997).
Monitoring of intake and energetic efficiency of the grass in a pasture rotationally grazed by bulls using NIRS applied to the faeces.
Proceedings in: XVIIIth International Grassland Congress, Winipeg - Canada, 08-19/06/1997, 2-412.
Conference Proceedings
Dardenne, P. , Sinnaeve, G. , Bollen, L. & Biston, R. (1997).
Reduction of wet chemistry for NIR calibrations.
Proceedings in: Journée Chimiométrie, Gembloux - Belgique, 17/10/1997,
Poster
Crahay, A. & Dardenne, P. (1997).
Utilisation de la spectrométrie proche Infrarouge (SPIR) pour l'analyse de sirops de fructose.
Poster in: Journée NIR 125éme - CRAGx, Gembloux - Belgique, 20/06/1997.
Poster
Crahay, A. & Dardenne, P. (1997).
Utilisation de la spectrométrie proche Infrarouge (SPIR) dans l'analyse des produits issus de la chicorée.
Poster in: Journée NIR 125éme - CRAGx, Gembloux - Belgique, 20/06/1997.
Poster
Crahay, A. & Dardenne, P. (1997).
La spectrométrie proche Infrarouge (SPIR) pour un contrôle analytique rapide du pois et de ses dérivés.
Poster in: Journée NIR 125éme - CRAGx, Gembloux - Belgique, 20/06/1997.
6087 results
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