Insect proteins: A Traceability Challenge?
Insects are viewed as an alternative and sustainable source of protein. But how can feed quality be ensured and fraud prevented?
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Assessing the sustainability of pig farms
With the new version 9.0, DECiDE continues to broaden its expertise: it can now produce assessments for pig farms
Towards low-input potato production
PATAT'UP: technical itineraries for more sustainable potato production
'Blanc Bleu Vert': a sustainable cattle production project
The Blanc Bleu Vert project measures the impact of feeding practices on the environmental performance of beef cattle farms
The CRA-W invited to Europe !
Invited by a member of the European Parliament, CRA-W presents its work on the sustainability of the agricultural sector.
Blanc Bleu Vert, combining animal and environmental performances
To consolidate the sustainability of the Belgian Blue White breeding sector by developing feed and genetic solutions improving environmental while maintaining.
Objectifying sustainability: a critical issue in identifying future courses of action for farms
How can a farm be developed to make it environmentally efficient while maintaining good economic profitability and social sustainability?
The sustainability of systems is improved by crop diversification
Researchers involved in the European DiverIMPACTS project are collaborating with farmers and other stakeholders of the sector in the step-by-step development of innovative practices....
Towards the sustainable management of agricultural soils
EJP-Soil aims to create a research environment suitable for increasing the contribution made by agricultural soils to major societal challenges.