Hyperspectral imaging for food safety
Qualispectra, a project to develop new algorithms for detecting disease and contaminants in the agri-food industry
Qualispectra, a project to develop new algorithms for detecting disease and contaminants in the agri-food industry
Scientific exchanges and new perspectives for non-destructive meat analysis
Focus on the ProteoMicS laboratory, which provides a range of applications for authenticating and assessing the quality of insect-based products.
Food fraud is an important issue in the food industry and is attracting much attention from authorities around the world.
Food Authenticity Research Network
In the framework of the ASSET 2014 conference on food integrity and traceability, CRA-W gave talks and presented posters about its expertise in vibrational spectroscopy for monitoring...
Provide Europe with an inventory of tools and resources to detect fraud and guarantee the integrity of the food chain
European Union reference laboratory, coordinator