The contribution of cattle systems to food safety
Do animal production systems, which are often singled out, contribute positively or negatively to food safety?
Do animal production systems, which are often singled out, contribute positively or negatively to food safety?
Funded as part of the European Horizon 2020 programme, the R4D (Resilience For Dairy) project provides tools and achievements for dairy farmers.
Currently, there is no feed additive for riboflavin supplementation of poultry diets available on the market that meets the European organic regulations.