Theme
organic
Robust potatoes: a central lever for organic production
Thanks to their tolerance tolate blight, robust potatoes are ideal allies for organic farming (OF).
Change of paradigm in improving fruit species to adapt better to organic agriculture
INNOBREED, a European collaborative research network for the creation of new fruit varieties for more robust and disease-tolerant organic agriculture.

The wheat – spring protein peas association in organic agriculture
Focus on the preliminary results of the influence of the mineral nitogen soil content and the density of seedlings on the performance of this association.

Three years of experimentation in organic field crop systems
The CRA-W SYCBIO experimental platform is unveiling the first results obtained from three years of monitoring organic farming

Will we see weeding robots in the fields?
The CRA-W evaluates the possibilities of robotisation and automation of mechanical weed control. Are these technologies mature and suitable for vegetable farming in Wallonia?

New booklet: Cattle breeding in organic agriculture: food autonomy
Supplementing the collection of booklets published on protein crops, pork and poultry in organic farming (OF), this new publication addresses a complex current subject: food autonomy...

Identifying and responding to the needs of the organic farming sector
An internal tool has been set up as part of the Strategic Plan for the Development of Organic Agriculture (PSDAB) in Wallonia by 2020: FREDO.

The sustainability of systems is improved by crop diversification
Researchers involved in the European DiverIMPACTS project are collaborating with farmers and other stakeholders of the sector in the step-by-step development of innovative practices.

A B2 vitamin for the breeding of poultry in organic farming
Currently, there is no feed additive for riboflavin supplementation of poultry diets available on the market that meets the European organic regulations.