Responsable de laboratoire
Frédéric DEHARENG
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Researchgate Les articles de Frédéric DEHARENG
Scientific publications
Improvement of lupin seed valorisation by pig with addition of alpha-galactosidase in feed and the choice of a suited variety
Froidmont, E. , Wathelet, B. , Beckers, Y. , Romnee, J. , Dehareng, F. , Wavreille, J. , Schoeling, O. , Decauwert, V. & Bartiaux-Thill, N. (2005). Improvement of lupin seed valorisation...
Scientific publications
Using lupin seeds to replace soybean meal in pig feed: the effect of an "-galactosidase supplement and the lupin variety on nitrogen retention and diet digestibility in pigs
Froidmont, E. , Wathelet, B. , Beckers, Y. , Romnee, J. , Dehareng, F. , Wavreille, J. , Schoeling, O. , Decauwert, V. & Bartiaux-Thill, N. (2005). Using lupin seeds to replace...
Scientific publications
Lupin seed as a substitue to soybean meal in broiler chicken feeding: incorporation level and enzyme preparation effects on performance, digestibility and met composition
Froidmont, E. , Beckers, Y. , Dehareng, F. , Théwis, A. & Bartiaux-Thill, N. (2004). Lupin seed as a substitue to soybean meal in broiler chicken feeding: incorporation level and...
Scientific publications
CRA-W
Milk fatty acids pattern of sows housed indoors or outdoors
Bartiaux-Thill, N. , Wavreille, J. , Pilette, F. & Dehareng, F. (2003). Milk fatty acids pattern of sows housed indoors or outdoors. Poster in: Congrès (European Society of Veterinary...
Scientific publications
CRA-W
Effect of extruded linseed supplementation on the milk fatty acids pattern of dairy ewes
Rondia, P. , Larondelle, Y. , Delmotte, C. , Dehareng, F. , Fabry, J. , Laloux, J. , Derycke, X. & Bartiaux-Thill, N. (2002). Effect of extruded linseed supplementation on the...
Scientific publications
CRA-W
Un essai en ferme : de la graine de lin ou du tourteau de colza fermier pour améliorer la qualité diététique du lait et des fromages de chèvre
Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. , Fameree, J. , Decruyenaere, V. & Marechal, P. (2007). Un essai en ferme : de la graine de lin ou du tourteau de colza fermier...
Scientific publications
Qualité du lait maternel : comparaison inter-espèces de la composition de la matière grasse de laits de truie, de vache et de brebis
Wavreille, J. , Pilette, F. , Rondia, P. , Froidmont, E. , Dehareng, F. & Bartiaux-Thill, N. (2003). Qualité du lait maternel : comparaison inter-espèces de la composition de la...
Scientific publications
CRA-W
Omega3 and CLA naturally enhanced levels of animal products : effects of grass and linseed supplementation on fatty acids composition of lamb meat and sheep milk
Delmotte, C. , Rondia, P. , Raes, K. , Dehareng, F. & Decruyenaere, V. (2005). Omega3 and CLA naturally enhanced levels of animal products : effects of grass and linseed supplementation...
Scientific publications
CRA-W
An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake). Options Méditérranéennes. Nutritional and foraging ecology of sheep and goats
Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. & Fameree, J. (2009). An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded...
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