Inspecteur général expert

Gilbert BERBEN
Les articles de Gilbert BERBEN
Determination of processed animal proteins, including meat and bone meal, in animal feed
Gizzi, G. , Von Holst, C. , Baeten, V. , Berben, G. & Van Raamsdonk, L. (2004). Determination of processed animal proteins, including meat and bone meal, in animal feed. J. of...
Strategies and methods to detect and quantify mammalian tissues in feedingstuffs
Dardenne, P. , Baeten, V. , Berben, G. , Vermeulen, P. , Garrido Varo, A. , Van Raamsdonk, L. , Brambilla, G. , Murray, I. & Von Holst, C. (2005). Strategies and methods to detect...
Agenda and abstracts
Dardenne, P. , Baeten, V. , Vermeulen, P. & Berben, G. (2004). Agenda and abstracts. CRA-W. Proceedings in: International symposium on Food and Feed safety in the context of prion...
An overview of tests for animal tissues in feeds applied in response to public health concerns regarding BSE
Gizzi, G. , Van Raamsdonk, L. , Baeten, V. , Murray, I. , Berben, G. , Brambilla, G. & Von Holst, C. (2003). An overview of tests for animal tissues in feeds applied in response...
Possibilities of FT-IR and PCR to discriminate species by animal fats
Rwagasore, F. , Fumière, O. , Baeten, V. , Berben, G. , Dardenne, P. , Bellorini, S. , Strathmann, S. , Tirendi, S. & Von Holst, C. (2004). Possibilities of FT-IR and PCR to discriminate...
