Jérôme DELCARTE — Centre wallon de Recherches agronomiques

Organigramme

Département

Département connaissance et valorisation des produits

Unité

Unité valorisation des produits, de la biomasse et du bois

Bâtiments

Bâtiment Francini
Chée de Namur, 146 5030 Gembloux Tel : +32 81 87 40 10

Jérôme DELCARTE

53 résultats

Godin, B. , Hecq, O. , Agneessens, R. & Delcarte, J. (2018). Modification of the chemical composition in cellulosic biomasses induced by torrefaction. Proceedings in: 1st BERA Workshop on Bioenergy, Brusseles, November 2018,

Godin, B. , Prajara, O. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE TYPE OF MILL ON THE ENERGY CONSUMPTION OF MILLING BIOMASS: COMPARISON OF 2 DIFFERENT MILLS. Proceedings in: 25th European Biomass Conference and Exhibition, 12-15 June 2017, Stockholm, Sweden,

Godin, B. , Arimont, A. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE ENERGY CONSUMPTION OF MILLING SORGHUM AND BAMBOO. Proceedings in: 25th European Biomass Conference and Exhibition, 12-15 June 2017, Stockholm, Sweden,

Loriers, A. , Planchon, V. , Godin, B. , Delcarte, J. , Stilmant, D. & Van Stappen, F. (2017). Comparative life cycle assessment of torrefied pellet production from five lignocellulosic biomass types. Proceedings in: 25th European Biomass Conference and Exhibition, Stockholm, 12-15/06/2017, 1781-1787.

Godin, B. , Marchal, R. , Arimont, A. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE PELLETIZING ENERGY CONSUMPTION. Proceedings in: European Pellet Conference 2017, 27 February - 3 March, Wels, Austria,

Nagle, N. , Agneessens, R. , Delcarte, J. , Godin, B. , Sattler, S. & Wolfrum, E. (2016). Reactivity of glucan and xylan in sorghum feedstocks: Comparing wild versus reduced lignin content lines and dilute acid versus deacetylation followed by dilute acid pretreatment. Proceedings in: Symposium on Biotechnology for Fuels and Chemicals, 25-25 April 2016, Baltimore, USA,