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  • Dale, L.M. , Fernández Pierna, J.A. , Vermeulen, P. , Lecler, B. , Bogdan, A.D. , Pacurar, F.S. , Rotar, I. , Thewis, A. & Baeten, V. (2012). Research on crude protein and digestibility of Arnica montana L. using conventional NIR spectrometry and hyperspectral imaging NIR. Journal of Food, Agriculture and Environment, 10: (1), 391-396.
Détails et références de la publication
Type Journal Article
Année 2012
Titre Research on crude protein and digestibility of Arnica montana L. using conventional NIR spectrometry and hyperspectral imaging NIR
Fichier
Journal Journal of Food, Agriculture and Environment
Volume 10
Issue 1
Pages 391-396
Date 2012
Project/Service ref ir-u12,imaginglab
Auteurs Dale, L.M. , Fernández Pierna, J.A. , Vermeulen, P. , Lecler, B. , Bogdan, A.D. , Pacurar, F.S. , Rotar, I. , Thewis, A. & Baeten, V.
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