Applications of vibrational spectroscopy and chemometrics in the food sector


  • Fernández Pierna, J.A. , Stevens, F. & Baeten, V. (2022). Applications of vibrational spectroscopy and chemometrics in the food sector. Lecture in: 10th International Symposium on Recent Advances in Food Analysis (RAFA 2022), Prague,
Type Audiovisual Material
Year 2022
Chapter title Applications of vibrational spectroscopy and chemometrics in the food sector
Event Name 10th International Symposium on Recent Advances in Food Analysis (RAFA 2022)
Event location Prague
Label U12-0082-Fernandez-2022
Fichier
Auteur de la publication Fernández Pierna, J.A., Stevens, F., Baeten, V.

Team