APPLICATIONS OF VIBRATIONAL SPECTROSCOPY AND CHEMOMETRICS IN THE FOOD SECTOR
- Fernández Pierna, J.A. , Deryck, A. , Stevens, F. , Vincke, D. , Demoitié, C. , Vermeulen, P. , Arnould, Q. , Delhotte, D. , Kayoka, N. & Baeten, V. (2024). APPLICATIONS OF VIBRATIONAL SPECTROSCOPY AND CHEMOMETRICS IN THE FOOD SECTOR. Louvain-la-Neuve, Belgium, October 4th, 2024.
| Type | Audiovisual Material |
| Year | 2024 |
| Chapter title | APPLICATIONS OF VIBRATIONAL SPECTROSCOPY AND CHEMOMETRICS IN THE FOOD SECTOR |
| Event location | Louvain-la-Neuve, Belgium |
| Label | U12-0214-Fernandez-2024 |
| Date | October 4th, 2024 |
| Fichier | |
| Auteur de la publication | Fernández Pierna, J.A., Deryck, A., Stevens, F., Vincke, D., Demoitié, C., Vermeulen, P., Arnould, Q., Delhotte, D., Kayoka, N., Baeten, V. |
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