- Vermeulen, P. , Fernández Pierna, J.A. , Abbas, O. , Dardenne, P. & Baeten, V. (2010). Authentication and traceability of agricultural and food products using vibrational spectroscopy In: Applications of Vibrational Spectroscopy in Food Science, Eunice C.Y. Li-Chan, Peter R. Griffiths, John M. Chalmers. John Wiley & Sons, Ltd, 2, 609-630.
| Type | Book Section |
|---|---|
| Year | 2010 |
| Title | Authentication and traceability of agricultural and food products using vibrational spectroscopy |
| File | |
| Book title | Applications of Vibrational Spectroscopy in Food Science |
| Editor | Eunice C.Y. Li-Chan, Peter R. Griffiths, John M. Chalmers |
| Publisher | John Wiley & Sons, Ltd |
| Label | U15-1521 |
| Recnumber | 679 |
| Volume | 2 |
| Pages | 609-630 |
| Isbn | 978-0-470-74299-0 |
| Project/Service ref | trace,authent-net-1 |
| Author address | Baeten Vincent, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, baeten@cra.wallonie.be |
| Caption | U15-1521-vermeulen-2010.pdf |
| Authors | Vermeulen, P. , Fernández Pierna, J.A. , Abbas, O. , Dardenne, P. & Baeten, V. |