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Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy

  • Veys, P. , Planchon, V. , Colbert, R. , Cruz, C. , Frick, G. , Ioannou, I. , Marchis, D. , Nordkvist, E. , Paradies Severin, I. , Pohto, A. , Weiss, R. , Baeten, V. & Berben, G. (2017). Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy. Food Additives & Contaminants: Part A, 34: (8), 1451-1460.
Publication details and references
Type Journal Article
Year 2017
Title Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy
File
Journal Food Additives & Contaminants: Part A
Volume 34
Issue 8
Pages 1451-1460
Authors Veys, P. , Planchon, V. , Colbert, R. , Cruz, C. , Frick, G. , Ioannou, I. , Marchis, D. , Nordkvist, E. , Paradies Severin, I. , Pohto, A. , Weiss, R. , Baeten, V. & Berben, G.
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