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  • Veys, P. , Planchon, V. , Colbert, R. , Cruz, C. , Frick, G. , Ioannou, I. , Marchis, D. , Nordkvist, E. , Paradies Severin, I. , Pohto, A. , Weiss, R. , Baeten, V. & Berben, G. (2017). Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy. Food Additives & Contaminants: Part A, 34: (8), 1451-1460.
Détails et références de la publication
Type Journal Article
Année 2017
Titre Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy
Fichier
Journal Food Additives & Contaminants: Part A
Volume 34
Issue 8
Pages 1451-1460
Auteurs Veys, P. , Planchon, V. , Colbert, R. , Cruz, C. , Frick, G. , Ioannou, I. , Marchis, D. , Nordkvist, E. , Paradies Severin, I. , Pohto, A. , Weiss, R. , Baeten, V. & Berben, G.
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