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Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry

  • Dale, L.M. , Thewis, A. , Rotar, I. , Boudry, C. , Vidican, R. , Malinas, A. , Florian, V. , Lecler, B. , Agneessens, R. , Fernández Pierna, J.A. & Baeten, V. (2012). Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry. Economy Engineering in Agriculture and rural development, 12: (4), 57-62.
Publication details and references
Type Journal Article
Year 2012
Title Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry
File
Journal Economy Engineering in Agriculture and rural development
Volume 12
Issue 4
Pages 57-62
Date 2012
Project/Service ref ir-u15
Authors Dale, L.M. , Thewis, A. , Rotar, I. , Boudry, C. , Vidican, R. , Malinas, A. , Florian, V. , Lecler, B. , Agneessens, R. , Fernández Pierna, J.A. & Baeten, V.
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