Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry
- Dale, L.M. , Thewis, A. , Rotar, I. , Boudry, C. , Vidican, R. , Malinas, A. , Florian, V. , Lecler, B. , Agneessens, R. , Fernández Pierna, J.A. & Baeten, V. (2012). Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry. Economy Engineering in Agriculture and rural development, 12: (4), 57-62.
Type | Journal Article |
Year | 2012 |
Title | Determination of Romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by NIR spectrometry |
Journal | Economy Engineering in Agriculture and rural development |
Label | U15-1657-Fernandez-2012 |
Edition | Journal Article |
Recnumber | 20 |
Volume | 12 |
Issue | 4 |
Pages | 57-62 |
Date | 2012 |
Fichier | |
Authors | Dale, L.M., Thewis, A., Rotar, I., Boudry, C., Vidican, R., Malinas, A., Florian, V., Lecler, B., Agneessens, R., Fernández Pierna, J.A., Baeten, V. |