News

Ways of producing pellets at a lower cost
Recent events have highlighted the issue of our dependence on fossil fuels. Is the increasing use of bioenergy a way to escape this dependence?

The state of walloon forests in the era of climate change
On a global scale, forests are being affected by increasingly noticeable changes in climate. What does this mean for the Walloon forests?

Verticillium wilt, a disease affecting fibre flax in Wallonia
The PATHOFLAX project is aimed at helping farmers tackle verticillium wilt in flax.

A pragmatic approach to the assessment of structural stability in soils
The QuantiSlakeTest, developed by the CRA-W, enables a rapid assessment of the structural stability of soils, a significant factor in agro-ecosystems.

The CRA-W at the heart of the digital revolution through the use of CrawlSpec
In order to centralise and facilitate access to spectral data derived from vibrational spectroscopy and the corresponding metadata, the CRA-W is developing an original solution : Centralised...

Food fingerprinting as a tool to control food authenticity
The CRA-W has recently participated to a research project entitled ‘VOLATOLOMICS'

What possibilities are there for the future of Walloon cattle farming?
Through the PROBOV project, the CRA-W is continuing its forward-looking activities in close collaboration with the IWEPS (Walloon Institute for Evaluation, Planning and Statistics).

How can we successfully improve the chemical status of the water resource?
RISKPPP, a step forward in reducing the point source pollution of water resources by phytosanitary products

How to fight against food fraud in oregano and rice?
Food fraud is an important issue in the food industry and is attracting much attention from authorities around the world.

Brochures and folders
Our technical publications, our thematic documents