Pascal VEYS EURL-AP Deputy Director, Head of microscopy laboratory

Pascal VEYS

  • +32 81 87 52 28
SVG

Building Maurice Henseval

Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
SVG
Scientific publications
SVG

State of the art of the detection of glyceroltriheptanoate (GTH) in fats by GC-MS in the European Union

Veys, P. , Fumière, O. , Vincent, U. & Von Holst, C. (2021). State of the art of the detection of glyceroltriheptanoate (GTH) in fats by GC-MS in the European Union. Poster in:...


Pascal VEYS EURL-AP Deputy Director, Head of microscopy laboratory
Veys, P.
Scientific publications
SVG

Trends in analytical techniques for testing animal feed

Debode, F. , Fernandez, J.A. , Lecrenier, M.C. , Veys, P. , Fumière, O. , Minet, O. , Pissard, A. , Hulin, J. , Chamberland, N. & Baeten, V. (2021). Trends in analytical techniques...


Lisa PLASMAN EURL-AP Deputy Director, Head of microscopy laboratory
Plasman, L.
Scientific publications
SVG

Official Feed Control Linked to the Detection of Animal Byproducts: Past, Present, and Future

Lecrenier, M.C. , Veys, P. , Fumière, O. , Berben, G. , Saegerman, C. & Baeten, V. (2020). Official Feed Control Linked to the Detection of Animal Byproducts: Past, Present, and...


Marie-Caroline LECRENIER EURL-AP Deputy Director, Head of microscopy laboratory
Lecrenier, M.C.
Scientific publications
SVG

Relaxation of the animal by-products feedban ? Analytical challenges and foreseen solutions to ensure high level of feed safety

Lecrenier, M.C. , Veys, P. , Fumière, O. , Marien, A. , Hulin, J. , Berben, G. & Baeten, V. (2019). Relaxation of the animal by-products feedban ? Analytical challenges and foreseen...


Marie-Caroline LECRENIER EURL-AP Deputy Director, Head of microscopy laboratory
Lecrenier, M.C.
Scientific publications
SVG

Survey of animal by-products in feedingstuffs before the reintroduction of processed animal proteins in aquafeed

Lecrenier, M.C. , Marien, A. , Berben, G. , Fumière, O. , Veys, P. & Baeten, V. (2019). Survey of animal by-products in feedingstuffs before the reintroduction of processed animal...


Marie-Caroline LECRENIER EURL-AP Deputy Director, Head of microscopy laboratory
Lecrenier, M.C.
Scientific publications
SVG

A mass spectrometry method for sensitive, specific and simultaneous detection of bovine blood meal, blood products and milk products in compound feed

Lecrenier, M.C. , Planque, M. , Dieu, M. , Veys, P. , Saegerman, C. , Gillard, N. & Baeten, V. (2018). A mass spectrometry method for sensitive, specific and simultaneous detection...


Marie-Caroline LECRENIER EURL-AP Deputy Director, Head of microscopy laboratory
Lecrenier, M.C.
Scientific publications
SVG

Method for the isolation of processed animal proteins from insects in feed and their identification by microscopy

Veys, P. & Baeten, V. (2018). Method for the isolation of processed animal proteins from insects in feed and their identification by microscopy. Poster in: FEED 2018, Bergen-NORWAY,...


Pascal VEYS EURL-AP Deputy Director, Head of microscopy laboratory
Veys, P.
Scientific publications
SVG

Protocol for the isolation of processed animal proteins from insects in feed and their identification by microscopy

Veys, P. & Baeten, V. (2018). Protocol for the isolation of processed animal proteins from insects in feed and their identification by microscopy. Food Control, 92: 496-504.


Pascal VEYS EURL-AP Deputy Director, Head of microscopy laboratory
Veys, P.
Scientific publications
SVG

Light microscopy with differential staining techniques for the characterisation and discrimination of insects versus marine arthropods processed animal proteins

Ottoboni, M. , Tretola, M. , Cheli, F. , Marchis, D. , Veys, P. , Baeten, V. & Pinotti, L. (2017). Light microscopy with differential staining techniques for the characterisation...


Pascal VEYS EURL-AP Deputy Director, Head of microscopy laboratory
Veys, P.
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