Productions in agriculture Department
Its research is aimed at promoting ecologically valuable productive agriculture, with the development of more sustainable crop and animal production systems, reflecting the various economic, agricultural, ecological and societal concerns.
Producing food, energy, materials, molecules in a limited space to generate consistent revenues
Finding alternative production methods by reducing energy intensity, developing resilience, incorporating agriculture and ecosystems
Finding alternative products including green services, a carbon service, technology and digital services
Research units
Crop production
Assessing varieties, developing new crop management techniques, incorporating advances in farm machinery for more sustainable farming practices
Animal production
Improving livestock farming resilience by investigating the environmental impact on animals, precision feeding, fodder and co-products, and work organisation
Agriculture, territory and technologies integration
Developing the processing of data resulting from detection, remote sensing and agrometeorology tools by including this in digital agriculture and decision support tools