Plant protection products (PPP) residues analyses in food
Installation of field trials and analyses of samples in compliance with GLP for marketing authorization and risk assessment of PPPs.
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Treated substrates Laboratory
Study of the physical-chemical properties and of the active substances and synergists content of insecticidal nets and other treated substrates.
Shedding light on the future: fluorescent sensors
Fluorescence emission is a well-known physicochemical phenomenon that has been used in research for decades. New methods based on fluorescence emission have been developed by CRA-W....
Infrared spectroscopy analysis service
Calibration of the main quality parameters for rapid, non-destructive, environmentally friendly testing of agricultural products, products undergoing processing and end-products for...
Definition of using values of feedstuff and forages feeding value
Determination of ‘in vivo’ digestibility and of degradability kinetics for feedstuff and forages feeding
Scientific guidance of the milk analysis laboratories
Accroche à remplir
Conservation, control and diffusion of initial material (free of virus or virus like diseases) in fruit production
Degeneration diseases of fruit trees caused by viruses, viroïdes or phytoplasms, are transmitted during the vegetative multiplication of initial material (wood for the different varieties...