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'Blanc Bleu Vert': a sustainable cattle production project
The Blanc Bleu Vert project measures the impact of feeding practices on the environmental performance of beef cattle farms
How and where to preserve water resources?
The PRIOR'eau project supports the non-profit organisation PROTECT'eau in identifying the areas most vulnerable to pesticide contamination
Let's talk about farming income
Economic performance, profitability, cost control…these are some of the key challenges within any farm’s reflections. Yet farm accountancy is often poorly understood by farmers. What...
Towards low-input potato production
PATAT'UP: technical itineraries for more sustainable potato production
NAME-SA Workshop
Scientific exchanges and new perspectives for non-destructive meat analysis
Climate Smart Research (CSR)
How to support transition toward climate neutral agriculture?
PESTFLY
Post entry surveillance of the oriental fruit fly, Bactrocera dorsalis, via citizen science and pathway-based trapping
CRA-W Info n°86
Autumn 2025
Farmers have their say!
As part of the Terraé network, which comes to an end in December 2025, end-of-project interviews are being carried out with the 40 farmers in the network.