Strategies and methods to detect and quantify mammalian tissues in feedingstuffs


  • Dardenne, P. , Baeten, V. , Berben, G. , Vermeulen, P. , Garrido Varo, A. , Van Raamsdonk, L. , Brambilla, G. , Murray, I. & Von Holst, C. (2005). Strategies and methods to detect and quantify mammalian tissues in feedingstuffs. Bruxelles, European Commission, 155.
Type Book
Year 2005
Title Strategies and methods to detect and quantify mammalian tissues in feedingstuffs
Series Editor Dardenne, Pierre
City Bruxelles
Publisher European Commission
Recnumber 219
Number of Pages 155
Label U15-0062
Isbn 92-894-7356-8
Endnote keywords Th-Qualité, traçabilité et sécurité alimentaireDi-Biologie moléculaireDi-InformatiqueDi-Spectro Infrarouge Technologie IRDi-Microscopie classiqueDo-Alimentation animaleDo-Farines animalesDo-spectroscopie infra-rougePr-STRATFEED
Notes File size > 4Mb
Author address Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be
Fichier
    U15-0062-dardenne-2005.pdf
Caption U15-0062-dardenne-2005.pdf
Lien http://bookshop.europa.eu/eubookshop/FileCache/PUBPDF/KINA21124ENC/KINA21124ENC_002.pdf
Authors Dardenne, P., Baeten, V., Berben, G., Vermeulen, P., Garrido Varo, A., Van Raamsdonk, L., Brambilla, G., Murray, I., Von Holst, C.

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