Theme
livestock-farming
'Blanc Bleu Vert': a sustainable cattle production project
The Blanc Bleu Vert project measures the impact of feeding practices on the environmental performance of beef cattle farms
GO Calves - Development of alternatives to white calves production for the valorization of dairy calves
Co-construction, with Walloon dairy farmers, of trials on cattle fattening techniques and the promotion of bovine cattle produced meat.
How can we popularise the results of animal production research?
Agricultural fairs are aimed at families, and the CRA-W is keen to appeal to a younger audience.
Consolidation of the sustainable nature of Belgian Blue White breeding
How do we sustainably reduce methane emissions in the beef production? This is what the Blanc Bleu Vert project explores.
What mixed crop/livestock systems and agro-ecological practices in response to local and global challenges? (SPOt)
Combining animal and plant production must allow a certain degree of food sovereignty in a world with limited resources while reducing the impact of our food system on the climate....
Blanc Bleu Vert, combining animal and environmental performances
To consolidate the sustainability of the Belgian Blue White breeding sector by developing feed and genetic solutions improving environmental while maintaining.