Detection of frauds of certified chicken cuts by NIR analysis
- Fumière, O. , Théwis, A. & Dardenne, P. (2004). Detection of frauds of certified chicken cuts by NIR analysis In: Near Infrared Spectroscopy: Proceedings of the 11th International Conference, NIR Publications, 547-550.
| Type | Book Section |
| Year | 2004 |
| Chapter title | Detection of frauds of certified chicken cuts by NIR analysis |
| Book title | Near Infrared Spectroscopy: Proceedings of the 11th International Conference |
| Publisher | NIR Publications |
| Label | U15-0203 |
| Recnumber | 203 |
| Pages | 547-550 |
| Isbn | 952866641 |
| Endnote keywords | RA-CRA-W 2003-2004 Di-Spectro Infrarouge Technologie IR Do-spectroscopie infra-rouge |
| Author address | Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be |
| Fichier |
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| Caption | 203-fumiere-2004.pdf |
| Authors | Fumière, O., Théwis, A., Dardenne, P. |
