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Development and validation of a reference material for food microbiology using Bacillus cereus spores.


  • Abdel Massih, M. , Debast, L. , Planchon, V. , Anceau, C. & Mahillon, J. (2008). Development and validation of a reference material for food microbiology using Bacillus cereus spores. Poster in: Thirteenth Conference on Food Microbiology, Ghent, Ghent University, 11-12 September 2008.
Type Poster
Year 2008
Title Development and validation of a reference material for food microbiology using Bacillus cereus spores.
Event name Thirteenth Conference on Food Microbiology
Event location Ghent, Ghent University
Label 566
Recnumber 467
Event date 11-12 September 2008
Type of poster Poster.
Notes V.P.
Authors Abdel Massih, M. , Debast, L. , Planchon, V. , Anceau, C. & Mahillon, J.