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Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition.

  • Dang Van, Q.C. , Bejerano, L. , Mignolet, E. , Coulmier, D. , Froidmont, E. , Larondelle, Y. & Focant, M. (2011). Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition. Dairy Science, 94: (8), 4005-4015.
Détails et références de la publication
Type Journal Article
Année 2011
Titre Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition.
Journal Dairy Science
Volume 94
Issue 8
Pages 4005-4015
Auteurs Dang Van, Q.C. , Bejerano, L. , Mignolet, E. , Coulmier, D. , Froidmont, E. , Larondelle, Y. & Focant, M.
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