Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition.


  • Dang Van, Q.C. , Bejerano, L. , Mignolet, E. , Coulmier, D. , Froidmont, E. , Larondelle, Y. & Focant, M. (2011). Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition. Dairy Science, 94: (8), 4005-4015.
Type Journal Article
Year 2011
Title Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition.
Journal Dairy Science
Volume 94
Issue 8
Pages 4005-4015
Lien http://www.journalofdairyscience.org/article/S0022-0302(11)00404-8/abstract
Authors Dang Van, Q.C. , Bejerano, L. , Mignolet, E. , Coulmier, D. , Froidmont, E. , Larondelle, Y. & Focant, M.