Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition.
- Dang Van, Q.C. , Bejerano, L. , Mignolet, E. , Coulmier, D. , Froidmont, E. , Larondelle, Y. & Focant, M. (2011). Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition. Dairy Science, 94: (8), 4005-4015.
Type | Journal Article |
Year | 2011 |
Title | Effectiveness of extruded rapeseed associated to an alfalfa protein concentrate in enhancing the bovine milk fatty acid composition. |
Journal | Dairy Science |
Volume | 94 |
Issue | 8 |
Pages | 4005-4015 |
Fichier | |
Lien | http://www.journalofdairyscience.org/article/S0022-0302(11)00404-8/abstract |
Authors | Dang Van, Q.C., Bejerano, L., Mignolet, E., Coulmier, D., Froidmont, E., Larondelle, Y., Focant, M. |