Food Analysis by Fingerprinting techniques


  • Downey, G. , Mannina, L. , Capitani, D. , Sobolev, A. , Colqhoun, I. , Gunning, Y. , Baeten, V. , Guillou, C. , Moreno Rojas, J. , Hajslova, J. , Cajka, T. , Tomaniova, M. , Donarski, J. , Charlton, A. & Fernández Pierna, J.A. (2009). Food Analysis by Fingerprinting techniques. Mannina, L. & Di Tullio, V. eds, 28.
Type Book
Year 2009
Title Food Analysis by Fingerprinting techniques
Publisher Mannina, L. & Di Tullio, V. eds
Recnumber 687
Number of Pages 28
Label U15-1529
Fichier Food Analysis by Fingerprinting techniques
Caption U15-1529-Fernandez-2009.pdf
Lien http://www.trace.eu.org/brochures/booklet.php
Authors Downey, G., Mannina, L., Capitani, D., Sobolev, A., Colqhoun, I., Gunning, Y., Baeten, V., Guillou, C., Moreno Rojas, J., Hajslova, J., Cajka, T., Tomaniova, M., Donarski, J., Charlton, A., Fernández Pierna, J.A.