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Unité produits de protection, de contrôle et résidus
Unité qualité et authentification des produits
Unité valorisation des produits, de la biomasse et du bois
Unité agriculture et durabilité
Unité sols , eaux et productions intégrées
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Unité santé des plantes et forêts
Département connaissance et valorisation des produits
Département durabilité , systèmes et prospectives
Département productions agricoles
Département sciences du vivant
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Vanlierde, A. , Dehareng, F. , Gengler, N. , Froidmont, E. , Mathot, M. , Kreuzer, M. , Grandl, F. , Khula, B. , Lund, P. , Olijhoek, D. . , Eugene, M. , Martin, C. , Bell, M. , Mcparland, S. & Soyeurt, H. (2018).
CH4 emitted by dairy cows estimated from milk MIR spectra: model based on data collected in 7 countries.
Claudia Heidecke, Hayden Montgomery, Hartmut Stalb, Lini Wollenberg. Proceedings in: AgriGHG International Conference on Agricultural GHG Emissions and Food Security – Connecting research to policy and practice –, Berlin, 10-13 septembre 2018, 145.
Vanlierde, A. , Soyeurt, H. , Gengler, N. , Colinet, F. . , Froidmont, E. , Kreuzer, M. , Grandl, F. , Bell, M. , Lund, P. , Olijhoek, D. . , Eugene, M. , Martin, C. , Khula, B. & Dehareng, F. (2018).
Short communication: Development of an equation for estimating methane emissions of dairy cows from milk Fourier transform mid-infrared spectra by using reference data obtained exclusively from respiration chambers.
Journal of Dairy Science,
101:
(8), 7618-7624.
Vanlierde, A. , Dehareng, F. , Gengler, N. , Froidmont, E. , Kreuzer, M. , Grandl, F. , Khula, B. , Lund, P. , Olijhoek, D. . , Eugene, M. , Martin, C. , Bell, M. , Mcparland, S. & Soyeurt, H. (2018).
CH4 estimated from milk MIR spectra: model on data from 7 countries and 2 measurement techniques.
Proceedings in: EAAP, Dubrovnik (Croatia), August 2018,
Delhez, P. , Wyzen, B. , Dalcq, A. , Colinet, F. , Reding, E. , Vanlierde, A. , Dehareng, F. , Gengler, N. & Soyeurt, H. (2018).
Relationships between milk mid-IR predicted gastro-enteric methane production and the technical and financial performance of commercial dairy herds.
Animal,
12:
(9), 1981-1989.
Herremans, S. , Decruyenaere, V. , Beckers, Y. & Froidmont, E. (2018).
"Influence of chestnut tannins on in vitro crude protein rumen degradability kinetics of red clover silage".
Poster in: 10th International Symposium on the Nutrition of Herbivores, Clermont-Ferrand - France, 3-6 september.
Herremans, S. , Férard, A. , Wyss, U. & Maxin, G. (2018).
Les cultures dérobées : des fourrages de qualité nutritive intéressante.
Fourrages,
233:
39-46.
Lefevre, A. , Focant, M. , Daems, F. , Larondelle, Y. & Froidmont, E. (2018).
Effect of red clover silage or soybean meal intake by dairy cows on milk equol concentration.
Poster in: 10th International Symposium on the Nutrition of Herbivores, Clermont Ferrand - France, 2-6 septembre 2018.
Froidmont, E. , Lefèvre, A. , Larondelle, Y. & Focant, M. (2018).
Optimizing the dairy cows feeding in order to produce milk from high nutritional value with low environnemental impact.
ISNH,
Froidmont, E. , Lefèvre, A. , Larondelle, Y. & Focant, M. (2018).
Optimizing the dairy cows feeding in order to produce milk of high nutritionnal value and low environnemental impacts.
Proceedings in: 10th Internationnal Symposium on the Nutrition of Herbivores, Clermont Ferrand - France - published in Advances in Animal Biosciences 9(3), 2-6 septembre, 414.
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BASE publishes original papers in the fields of life sciences: environmental science and technology, forest and natural space management, agronomical science, and chemistry and bio-industries