- Veys, P. & Baeten, V. (2010). New approach for the quantification of processed animal proteins in feed using lught spectroscopy. Food addit. Contam. 27: (7), 926-934.
| Type | Journal Article |
|---|---|
| Année | 2010 |
| Titre | New approach for the quantification of processed animal proteins in feed using lught spectroscopy |
| Journal | Food addit. Contam. |
| Volume | 27 |
| Issue | 7 |
| Pages | 926-934 |
| Date | 2010 |
| Project/Service ref | eurl-ap |
| Auteurs | Veys, P. & Baeten, V. |
