New approach for the quantification of processed animal proteins in feed using lught spectroscopy
- Veys, P. & Baeten, V. (2010). New approach for the quantification of processed animal proteins in feed using lught spectroscopy. Food addit. Contam. 27: (7), 926-934.
Type | Journal Article |
Year | 2010 |
Title | New approach for the quantification of processed animal proteins in feed using lught spectroscopy |
Journal | Food addit. Contam. |
Label | U15-1525 |
Recnumber | 683 |
Volume | 27 |
Issue | 7 |
Pages | 926-934 |
Date | 2010 |
Fichier | |
Authors | Veys, P., Baeten, V. |