Predicting maize digestibility by near infrared spectroscopy.

  • Biston, R. & Dardenne, P. (1987). Predicting maize digestibility by near infrared spectroscopy. Proceedings in: 14th Congress of the maize and sorghum section of Eucarpia, 07-11/09/1987, 412-420.
Type Conference Proceedings
Year of conference 1987
Title Predicting maize digestibility by near infrared spectroscopy.
Conference name 14th Congress of the maize and sorghum section of Eucarpia
Recnumber 108
Pages 412-420
Label U15-0238
conference Date 07-11/09/1987
Author address Dardenne Pierre, Quality Department of Agro-food Products, Walloon Agricultural Research Centre (CRA-W), Chaussée de Namur, 24, B-5030 Gembloux, dardenne@cra.wallonie.be
Fichier
Authors Biston, R., Dardenne, P.

A lire aussi

BASE

BASE

BASE est une revue pluridisciplinaire qui publie des articles originaux dans les domaines des sciences agronomiques, des forêts, de la nature et des paysages, des sciences et des technologies de l’environnement et de la chimie et des bio-industries.