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Bilan gaz à effet de serre des ateliers laitiers des fermes pilotes Dairyman wallonnes selon la méthode GHG.
Publications

Bilan gaz à effet de serre des ateliers laitiers des fermes pilotes Dairyman wallonnes selon la méthode GHG.

Grignard, A. , Hennart, S. , Laillet, C. , Oenema, J. & Stilmant, D. (2013). Bilan gaz à effet de serre des ateliers laitiers des fermes pilotes Dairyman wallonnes selon la méthode...

Comparison of organic and conventional dairy farm economic and environmental performances throughout North West Europe.
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Comparison of organic and conventional dairy farm economic and environmental performances throughout North West Europe.

Grignard, A. , Stilmant, D. , Oenema, J. , Tirard, S. , Debruyne, L. , Hennart, S. & Boonen, J. (2013). Comparison of organic and conventional dairy farm economic and environmental...

Validation of the boronate sensor ContPY1 as a specific probe for fluorescent detection of hydrogen peroxide in plants
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Validation of the boronate sensor ContPY1 as a specific probe for fluorescent detection of hydrogen peroxide in plants

Ledoux, Q. , Veys, P. , Van Cutsem, P. , Mauro, S. , Lucaccioni, F. & Marko, I. (2013). Validation of the boronate sensor ContPY1 as a specific probe for fluorescent detection...

Valorisation du contenu polyphénolique des pommes par l’utilisation de la spectroscopie moyen infrarouge
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Valorisation du contenu polyphénolique des pommes par l’utilisation de la spectroscopie moyen infrarouge

Guns, C. , Pissard, A.. & Abbas, O. (2013). Valorisation du contenu polyphénolique des pommes par l’utilisation de la spectroscopie moyen infrarouge. 65.

Detection of melamine and cyanuric acid in feed ingredients by near infrared spectroscopy and chemometrics
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Detection of melamine and cyanuric acid in feed ingredients by near infrared spectroscopy and chemometrics

Abbas, O. , Lecler, B. , Dardenne, P. & Baeten, V. (2013). Detection of melamine and cyanuric acid in feed ingredients by near infrared spectroscopy and chemometrics. Journal of...

Evaluation of FT-NIR and ATR-FTIR Spectroscopy techniques for determination of minor odd- and branched-chain saturated and trans unsaturated milk fatty acids
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Evaluation of FT-NIR and ATR-FTIR Spectroscopy techniques for determination of minor odd- and branched-chain saturated and trans unsaturated milk fatty acids

Stefanov, I. , Baeten, V. , Abbas, O. , Vlaeminck, B. , De Baets, B. & Fievez, V. (2013). Evaluation of FT-NIR and ATR-FTIR Spectroscopy techniques for determination of minor odd-...

Towards combinatorial spectroscopy: The case of minor milk fatty
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Towards combinatorial spectroscopy: The case of minor milk fatty

Stefanov, I. , Baeten, V. , De Baets, B. & Fievez, V. (2013). Towards combinatorial spectroscopy: The case of minor milk fatty. Talanta, 112: 101-110.

Infrared, Raman, and Fluorescence Spectroscopies: Methodologies and Applications
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Infrared, Raman, and Fluorescence Spectroscopies: Methodologies and Applications

Garcia Gonzalez, D.L. , Baeten, V. , Fernández Pierna, J.A. & Tena, N. (2013). Infrared, Raman, and Fluorescence Spectroscopies: Methodologies and Applications In: Handbook of...

Identification of fragmented bones and their state of preservation using near infrared hyperspectral image analysis
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Identification of fragmented bones and their state of preservation using near infrared hyperspectral image analysis

Linderholm, J. , Fernández Pierna, J.A. , Vincke, D. , Dardenne, P. & Baeten, V. (2013). Identification of fragmented bones and their state of preservation using near infrared...