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Potentiality of an automatic Near-infrared system with fiber optic probe for daily on-line monitoring at the milking parlour
Publications

Potentiality of an automatic Near-infrared system with fiber optic probe for daily on-line monitoring at the milking parlour

Nguyen, H.N.. , Dehareng, F. , Froidmont, E. , Sinnaeve, G. , Baeten, V. & Dardenne, P. (2013). Potentiality of an automatic Near-infrared system with fiber optic probe for daily...

Discrimination of botanical families using NIR Hyperspectral Imaging
Publications

Discrimination of botanical families using NIR Hyperspectral Imaging

Dale, L.M. , Fernández Pierna, J.A. , Dardenne, P. , Thewis, A. , Boudry, C. , Rotar, I. , Pacurar, F.S. & Baeten, V. (2013). Discrimination of botanical families using NIR Hyperspectral...

Evaluation of the repeatability of near infrared reflectance spectroscopy applied to faeces for 1 predicting diet characteristics of grazing ruminants
Publications

Evaluation of the repeatability of near infrared reflectance spectroscopy applied to faeces for 1 predicting diet characteristics of grazing ruminants

Decruyenaere, V. , Planchon, V. , Dardenne, P. & Stilmant, D. (2013). Evaluation of the repeatability of near infrared reflectance spectroscopy applied to faeces for 1 predicting...

Feasibility study of measuring cheese through the plastic of the packaging using a fiber optic probe 1 with FT instrument - transferring predicted values from a dispersive monochromator instrument
Publications

Feasibility study of measuring cheese through the plastic of the packaging using a fiber optic probe 1 with FT instrument - transferring predicted values from a dispersive monochromator instrument

Minet, O. , Lecler, B. , Baeten, V. & Dardenne, P. (2013). Feasibility study of measuring cheese through the plastic of the packaging using a fiber optic probe 1 with FT instrument...

Near-infrared spectroscopy for analysis of oil content and fatty acid profile in Jatropha curcas L. 1 flour
Publications

Near-infrared spectroscopy for analysis of oil content and fatty acid profile in Jatropha curcas L. 1 flour

Terren, M. , Lecler, B. , Baeten, V. & Mergeai, G. (2013). Near-infrared spectroscopy for analysis of oil content and fatty acid profile in Jatropha curcas L. 1 flour. Proceedings...

Desarrollo de tecnicas opticas de analisis rapido para el control de calidad en el proceso de elaboracion de aceite de oliva virgen
Publications

Desarrollo de tecnicas opticas de analisis rapido para el control de calidad en el proceso de elaboracion de aceite de oliva virgen

Guzman, E. (2013). Desarrollo de tecnicas opticas de analisis rapido para el control de calidad en el proceso de elaboracion de aceite de oliva virgen. Universidad de Cordoba, Grado...

Ne plus castrer ses porcelets, que choisir ?
Publications

Ne plus castrer ses porcelets, que choisir ?

Dufourny, S. (2013). Ne plus castrer ses porcelets, que choisir ? Pleinchamp 9,

Validation and transferability study of a method based on near-infrared hyperspectral imaging for the detection and quantification of ergot bodies in cereals
Publications

Validation and transferability study of a method based on near-infrared hyperspectral imaging for the detection and quantification of ergot bodies in cereals

Vermeulen, P. , Fernández Pierna, J.A. , Van Egmond, H.P. , Zegers, J. , Dardenne, P. & Baeten, V. (2013). Validation and transferability study of a method based on near-infrared...

Pourquoi élever des races de poules locales ?
Publications

Pourquoi élever des races de poules locales ?

Moerman, M. (2013). Pourquoi élever des races de poules locales ? Sillon Belge 3583, 28-29.